{"product_id":"menu-design-in-america","title":"Menu Design in America","description":"\u003cdiv class=\"product-detail-information__description\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eA delicious look at American dining through the decades, this collection brings together nearly 800 restaurant menus from the mid-19th century through the 1980s. From elaborate illustrations and playful typography to wonderfully nostalgic mid-century graphics, the pages trace not only what Americans ate, but how restaurants tempted us to order it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePart culinary history, part graphic design archive, it’s a fascinating—and incredibly fun—look at the changing tastes, styles, and dining rituals of more than a century.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-detail-information__edition-and-specs\"\u003e\n\u003cspan class=\"product-detail-information__book-details\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-detail-information__edition-and-specs\"\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class=\"product-detail-information__book-details\"\u003e\u003cspan\u003eHardcover, \u003c\/span\u003e\u003cspan data-testid=\"book-details--dimensions\"\u003e9.8 x 12.4 in., \u003c\/span\u003e\u003cspan data-testid=\"book-details--weight\"\u003e6.95 lb, \u003c\/span\u003e\u003cspan\u003e392 pages\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Taschen","offers":[{"title":"Default Title","offer_id":52751265661159,"sku":null,"price":90.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1223\/4264\/files\/Screenshot2026-10-02at1.09.48PM.png?v=1790964692","url":"https:\/\/shopcourtneybarton.com\/products\/menu-design-in-america","provider":"Courtney Barton","version":"1.0","type":"link"}